The Chez François Cookbook (Revised Edition)
This volume of The Chez François Cookbook (Revised Edition) by Jacques E. Haeringer was published by Bartleby Press in 1991. Tan cloth-bound spine and seafoam-colored cover boards feature brown lettering. Dust jacket is included. Book is inscribed and signed by the author, Executive Chef at L’Auberge Chez François in Great Falls, VA.
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| Book Details | |
|---|---|
| Title | The Chez François Cookbook (Revised Edition) |
| Author | Jacques E. Haeringer |
| Description | Tan cloth-bound spine and seafoam-colored cover boards feature brown lettering. Dust jacket is included. Book is inscribed and signed by the author, Executive Chef at L'Auberge Chez François in Great Falls, VA. |
| Volumes | 1 volume |
| Dimensions | 9.5" H x 0.75" D x 7.25" W |
| Publisher | Bartleby Press |
| Publication Date | 1991 |
Price: $29.95
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